Put the following ingredients into a 2 quart container that will not leak when shaking and is easy to pour from.
1 Can of Coconut Milk/Cream (13.5 or 19 fl oz. Total Fat 14 g or more)
3 Cans of water. (use the same can that the coconut milk came in)
If using the 19 oz. can just fill the container with water.
1 tsp. Vanilla
2 tsp. Brown Sugar, or to taste
1/8 tsp. Salt
Shake contaner for about 30 seconds
Refrigerate
Makes almost two quarts of milk.
If you use the 19 oz. cans it makes a full 2 quarts.
Keep refrigerated.
Shake well before using.
I can't believe how good this milk is!
It is so simple to make!
Inexpensive too!
It also makes incredible Chocolate Milk!